Ingredients:
- 4c Red Cabbage, shredded
- 1 Yellow Pepper, sliced
- 1/2 Red Onion, thinly sliced
- 1/2c Plain Greek Yogurt
- 1tsp Cumin
- 2 Tbsp Lime Juice
- 2 tsp Curry Powder
- 1 Tbsp Honey
- 2 Tbsp Apple Cider Vinegar
Directions:
- Slice cabbage, vegetables, and cilantro in a large bowl.
- Whisk yogurt, cumin, lime juice, curry powder, honey,
and vinegar in a small bowl and add to slaw mixture. - Mix and taste. Add salt and pepper as needed.